German Alt Ale


This strain leaves the beer slightly sweet with a clean profile typical of Alts. Yeast finishes quickly, but may produce sulfur if fermented less than 65F.

Download Datasheet

SKU: CYA02 Category:


Strain ID: CYA02
Flocculation: Medium
Attenuation: 75 – 79%
Fermentation Temp: 63 – 71

Additional information

Weight4 oz
Pitch Size

5 Gal, 7 BBL, 15 BBL


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